Menu

Grilled gilthead seabream with roasted vegetables and with dried tomato pesto
3 800 Ft
Turkey Steak with Tomato Vinegrette with salad and potatoes
2 900 Ft
Grilled pork chop with potatoes and greek salad and potatoes
3 100 Ft
Grilled sirloin slices with roast duck liver, letsho and potatoes
5 600 Ft
Spanish chickpea soup with sausage
980 Ft
Pumpkin vegetable with spare ribs of pork with letsho
2 400 Ft
Floating Island with raspberry puree
1 100 Ft

Menu

Caesar salad with marinated salmon
1 390 Ft
In garlic-parsley butter fried mussels with homemade bread
1 390 Ft
Goose liver terrine with sour cherry jam, croissant and figs
2 200 Ft
Eggplant cream with pita
1 190 Ft

Drinks

Szentkirályi mineral water (sparkling, still) 0,33L
390 Ft
Szentkirályi mineral water (sparkling, still) 0,75L
780 Ft
Lemonade (Strawberry, Raspberry, Elderberry, Mint, Mango)
450 Ft
Syrup (strawberry, elderberry, raspberry, mango)
450 Ft
Cola, Orange, Tonik ( 3dl )
420 Ft
Fruit juices 1dl
160 Ft
Fruit juice (tomato, pineapple, pear) 0,25L
490 Ft
Ice tea 0,25L
420 Ft
Espresso
420 Ft
Cappuccino
490 Ft
Tea
490 Ft
Hot chocolate
790 Ft
Iced coffee
780 Ft

Reservation / Request for Quote

Dear guests,

The fields marked with * are required!

If you do not receive a confirmation of your online booking or request for a quote, please confirm the following telephone number.

Phone number: +36 26 391 062

Please make your reservations before 9 am in e-mail, after 9 am we can only make reservations on phone. Thank you!