- Strawberry soup with sweet crumbs and whipped cream
- 1 900 Ft
- Pulled beef fried in pasta with coriander cabbage and sweet potato puree (hot appetizer)
- 3 100 Ft
- Breaded carp with mayonnaise-chives potatoes
- 4 800 Ft
- Pumpkin vegetable with dill and roasted duck leg
- 4 900 Ft
- Fresh lecho with fried sausage and egg
- 4 700 Ft
- Vanilla ice cream, strawberry ragout with basil and whipped cream
- 2 200 Ft
- Floating Island with raspberry puree
- 2 100 Ft
Menu
- Eggplant cream with vegetables and pita
- 2 600 Ft
- Duck liver terrine with quince jam and croissant
- 2 900 Ft
- Salmon tartar with avocado
- 3 100 Ft
Drinks
- 750 Ft
- Lemonade (Strawberry, Raspberry, Elderberry, Mint, Mango)
- 720 Ft
- Syrup (strawberry, elderberry, raspberry, mango)
- 720 Ft
- Cola, Orange, Tonik ( 3dl )
- 720 Ft
- Fruit juices 1dl
- 270 Ft
- Fruit juice (tomato, pineapple, pear) 0,25L
- 800 Ft
- Espresso
- 650 Ft
- Cappuccino
- 750 Ft
- Tea
- 790 Ft
- Hot chocolate
- 790 Ft
- Iced coffee
- 980 Ft
Reservation / Request for Quote
Dear guests,
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If you do not receive a confirmation of your online booking or request for a quote, please confirm the following telephone number.
Phone number: +36 26 391 062